Wednesday, November 22, 2006

Dinner Diaries

Papa's Toot-Wings

Sorry, but you're not actually going to get a recipe on this one. I was not given this recipe in secrecy, but I seriously believe that my father has accidentally (or purposefully) tapped into Toot's Wing Sauce recipe. If you've never been to Toot's....well, that's a shame. Best wings. Ever. BW3's comes a close second, but they don't have fried pickles.

Papa gave me his Toot wing sauce replication and it is right on the money. It's fabulous. We watched the Ohio State/Michigan game last weekend with friends and I brought the wings. I had them sit in the oven to keep them warm and the skins got a little soft. I would recommend eating the wings straight out of the oil and freshly tossed. However, the sauce was so yummy I just enjoyed licking my fingers all night.

1 comment:

Ryan said...

Why are you not sharing this recipe?