Dinner Diaries

And......she's done it again! Ms. Paula has somehow found a way to cram a whole lot of fat and calories into a delectable little treat. We had spaghetti tonight and I was flipping through her cookbook looking for a quick bread-type thing that I could make to go with it. Usually I use mayonnaise muffins or make some cheddar biscuits (like a buscuit and throw in some shredded cheese and garlic powder).
But tonight I tried Sour Cream Biscuits by Paula Deen.

There are only three ingredients:

1 stick butter
1/2 cup sour cream
1 cup self rising flour

Mix together and put a heaping spoonful in muffin tin. Bake at 400 for about 10-12 minutes or until done.

Oh dear. They were very rich (can you call a non-dessert item rich??) and yummy. I'm going to have to stay away from her cookbook for a while or we'll all be in trouble.